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LUNCH MENU |
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Chicken, Duck & Truffle-Scented Dumplings - 12
French Green Beans Braised with Bacon & onions, Whipped Potatoes |
Hangar Steak on Cannellini Beans with Caramelized Onion
Steak-Sauce - 14
Sautéed Garlic Spinach with Cream |
Grilled Pork Tenderloin with Mango Chutney & Pommery Mustard
Sauce - 11
Sweet Potato Puree & Braised Red Cabbage |
Pan-Seared Swordfish with Scallop-Potato Hash & Three Mushroom
Sauce - 13
Sautéed Swiss Chard & Pickled Celery |
Almond Crusted Tilapia with a Preserved Lemon-Parsley Sauce - 12
Roasted Cauliflower & Broccoli with Jasmine Rice |
Eggplant Parmesan with Provolone & Tomato Sauce "Provensale" -
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with French Green Lentil Salad |
A Gruyere Custard-Tart of Crab, Shiitake Mushrooms, & Scallion
- 1 2
Miche Salad & Lemon Creme Fraiche |
A Napoleon of King Crab Meat, Avocado, Creme Fraiche, &
Croutons - 14
Domestic Caviar, Preserved Lemon |
Fritatta of Seasonal Vegetables with Fresh Fruit - 9
Top with Housernade Slab Bacon 3 |
Shrimp Sautéed with Tomatoes, Fresh Basil, Avocado, & Feta
Cheese - 14
on Lemon Fettuccine with Grilled Bread |
Angel Hair Pasta with Smoked Salmon, Fried Capers, Red Onion & Creme Fraiche - 11
Tarragon, Lemon & Parsley |
House Smoked Duck, Baby Arugula, Roasted Sweet Peppers & Herbed
Mascarpone - 12
on Papardelle |
Escargots Sautéed with Garlic, Parsley & Mushrooms, Finished
with Butter - 11
on Spinach Tagliatelle |
Roasted Vegetable Ravioli with Goat Cheese & Fresh Herbs - 11
with French Green Lentil Salad |
Salad of Smoked Seafoods Cobb Style - 15
Mixed Greens, Chopped Egg, Valdeon Cheese, Bacon, Avocado, Lemon Creme Fraiche & Caviar Crostini |
Salad of Grilled Chicken & Spinach with Warm Bacon Dressing -
10
Spicy Pecans, Roasted Tomato & Pickled Red Onion |
Buffalo Shrimp Salad with Apple Smoked Bacon Blue Cheese Dressing
- 11
Mixed Greens, Cucumber, Tomato, & Avocado |
Grilled Tuna-Nicoise Salad with Dijon Vinaigrette- 15
Hard Boiled Egg, French Green Beans, Kalarnata Olives, Red Onion |
A Grilled & Pressed Bistro Sandwich With Roasted Pork Loin, Ham
& Gruyere Cheese - 10
Dijon Mayonnaise & Cornichons & Cavatapi Pasta Salad |
Gratineed Chicken Salad Sandwich - 9
On Honey Wheat Bread with Swiss Cheese, Cavatapi Pasta Salad |
Gratineed Shrimp Salad Sandwich - 9
On Honey Wheat Bread with Swiss Cheese, Cavatapi Pasta Salad |
Soup & Sandwich - 9
One-half of a Shrimp, Chicken or Grilled Cheese Sandwich with a Cup of Soup |
Grilled Kobe Beef Hamburger - 11
Caramelized Onions, Horseradish Havarti, Apple Smoked Bacon |
Roasted Leg of Lamb Sandwich with Mint Aioli - 10
Pickled Red Onion, Baby Arugula, Oven Dried Tomatoes, on a Pan de Mie Roll |
Croque Madame with Gruyere, Chaumes & Whiskey Cheddar - 8
Tomato Jam on the side, Cavatapi Pasta Salad |
